Health Talk Hawaii
 

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INFORMATION PRESENTED ON WWW.HEALTHTALKHAWAII.COM IS OF A GENERAL NATURE USED FOR EDUCATIONAL AND INFORMATION PURPOSES ONLY.  STATEMENTS OR OPINIONS ABOUT PRODUCTS AND HEALTH CONDITIONS HAVE NOT BEEN EVALUATED BY THE US FOOD AND DRUG ADMINISTRATION.  PRODUCTS AND INFORMATION STATED HEREIN ARE NOT INTENDED TO DIAGNOSE, TREAT, CURE, OR PREVENT DISEASE.  IF YOU HAVE ANY CONCERNS ABOUT YOUR OWN HEALTH, YOU SHOULD ALWAYS CONSULT WITH A PHYSICIAN OR OTHER HEALTHCARE PROFESSIONAL.

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Organic Sulfur Crystals Price: $85.00 + Shipping for 3-Month Supply. Please Note that Shipping prices vary via USPS Priority Mail. Please click on the appropriate drop down choice (USA or International shipping rates vary). For all international orders including Canada & Mexico we offer tracking & delivery confirmation for an additional $16. Please add this to your order at checkout with Paypal or in your checks. Organic Sulfur crystals are shipped in two one pound containers. CLICK THE WHITE DROP-DOWN BOX BELOW TO PLACE YOUR ORDER (AMOUNT ORDERED, SHIPPING, ETC): Methylsulfonymethane is marketed lucratively as MSM. The process starts with crystals, which are then turned into powder with anti-caking agents added to it. This presents a problem for the people that buy it because when the crystals are turned into powder much of its effectiveness is lost. When the anti-caking agents are added to it, the remaining benefits are nullified. To derive the maximum benefits from MSM, it must be in the form of organic crystals and lignin (wood) based. ORGANIC SULFUR is found in all living organisms. It is also contained in raw plant and animal foods. ORGANIC SULFUR is not found in any foods, which have been either stored during shipping, refrigeration, or cooked. ORGANIC SULFUR bonds with moisture and is therefore carried away when dehydration occurs - this is why stored, refrigerated or cooked foods no longer contain ORGANIC SULFUR. Also, with the introduction of the petro-chemical fertilizers in the 1930's, the benefits of sulfur were severely diminished and why you must stay hydrated and drink lots of water daily. Also, with the introduction of the petro-chemical fertilizers in the 1900's, which were created to replace manure as fertilizer and to create a cash “crop” for the petro-chemical industry, the oil based fertilizers virtually destroyed the sulfur in the soil. Add to this the obscene over-processing of our food supply, which served only to increase shelf life and profits and which made our food supply completely devoid of sulfur, it's no wonder that we are a nation of overweight, undernourished, disease-ridden sickos hooked on pharmaceutical drugs. When, in 1985, Finland became alarmed over the increasing obscene disease rate of its population, they banned all use of chemical fertilizers fearing the levels of cadmium, yet totally unaware of the sulfur connection. Since doing so, they have become the leading supplier of organically grown foods in Europe. They have also seen their disease rates drop to one tenth of their 1985 levels. Interestingly enough, in 1985, the U.S. was at the same disease level as Finland. So. Why did we not follow suit and ban the chemical fertilizers and put a lid on the highly processed foods? Well, as the theme song to Donald Trump's TV show began, “Money, Money, Money”! Do you really think that we would cease our use of profitable chemicals for our soil and our food, which involves commercial agribusiness, medicine, insurance, and genetic and designer foods? We can, however, regenerate our internal sulfur cycle with Organic Sulfur Crystals, provided that this product has not suffered the same indignities of “science” that our food supply has and continues to suffer. In the body, ORGANIC SULFUR is used to repair cells, which have been damaged, as well as to promote the growth of healthy new cells by allowing the cells to transport oxygen more effectively. ORGANIC SULFUR also makes cell walls more permeable, thus able to allow more nutrients in and to allow waste materials to pass out of the cells. Studies have shown that chlorine and fluorine are detrimental to such oxygen transport, yet these elements have been added to our water supply to make our teeth “healthier” and our water more “pure”, or free from bacterial infestation. These elements are poisonous at higher concentrations and they block the uptake of both oxygen and sulfur. Hook up a charcoal filter to your faucet and it removes the chlorine before you drink it. The small amount of chlorine in the water, however, has not been found to adversely affect the benefits of the sulfur. Every day the body uses up to 750mg of ORGANIC SULFUR naturally. ORGANIC SULFUR is natural and is actually found in the water we drink, as well as fresh, unstored and uncooked foods. It is found in fruits, vegetables, meat and dairy products. Unless you mostly consume organic raw foods, you are likely not receiving enough ORGANIC SULFUR to realize its tremendous health benefits. What are the benefits of ORGANIC SULFUR? OS has a cleansing or “detoxifying” effect on the cells within the body. It allows the body to remove toxins that have accumulated in all types of cells, including fat cells. The suggested usage is 1 teaspoon full twice per day - one in the morning and one in the evening. This can be done in several ways: dissolved in hot water, putting the crystals in your mouth and chewing them, putting a tablespoon in a liter or quart bottle, fill it with water and drink it all day, or add it to orange juice and take it that way. I personally opted for the chewing method and then drinking orange juice. I have never tasted orange juice so sweet. OS is not a drug or prescription medicine. It is actually a nutrient, or a food that the body can consume. OS increases enzyme production within the glands in the body, substantially increasing overall resistance to illness. OS increases flexibility in the tissues within the body and increases blood circulation. OS reduces muscle inflammation, promotes healing in the muscles and prevents them from becoming sore. To the degree there is soreness, recovery and return to normality is quickened. Athletes, in particular, benefit from this as the intake of additional OS dramatically increases their recovery time. OS eliminates so-called “free radicals” in the body. Allergies to pollens and certain foods can be reduced or eliminated by its use. OS promotes healthy, increased growth of hair and fingernails. OS has been studied for possible anti-cancer effects. Because of the oxygenation of the cells and tissues, which creates an aerobic environment, cancer cells cannot exist. OS studies have shown the reversal of osteoporosis, Alzheimer's disease and Parkinson's disease. OS aids in healthy skin production and the reduction of “wrinkles”. It is one of the main ingredients in moisturizing creams. OS helps the body properly regulate insulin production. Adequate OS in the diet can reduce the need for insulin injections. OS helps in reducing and often eliminating diverticulitis. Parasites living in the colon are unable to remain attached to the colon walls on which OS forms a smooth, resistant coating. Hatching worms, having nothing to grab on to, are flushed out. OS helps alleviate emphysema. It provides the body with material to manufacture new, healthy cells, on lung walls. OS, because of its ability to make cell walls more permeable, causes the body to rapidly release alcohol “hangover” toxins, removing them as waste from the body. The process happens far more rapidly than it takes to recover from a hangover, often as quickly as 20 minutes. OS helps alleviate chronic headaches. Increased circulation in the brain cells promotes proper blood circulation within the brain. Less pressure and pain result, reducing tendencies for headaches. OS reduces hypoglycemia in the body because it has made it easier for the body to introduce blood sugar through more permeable cell walls. Less insulin is demanded for the process, resulting in less overuse of the pancreas. Several months of consistent OS usage can reduce or eliminate hypoglycemia entirely. OS helps alleviate PMS. Glandular production in enhanced by OS to have more “normal” levels of production. Acid levels, enzyme levels and hormonal levels are more evenly balanced with OS. Cramps, headaches and nausea from the monthly cycle can be reduced or eliminated through its use. OS helps promote better kidney function more efficiently. Water retention problems due to bad kidney function can be alleviated. OS can help alleviate eye problems. Dissolve 1 teaspoon of sulfur crystals in 4 ounces of water and us as eye drops as frequently as you like. Important: If you take any medication or supplements, there must be a 30 minute gap between the taking of the crystals and the taking of the meds and/or supplements. The synthetic chemicals and the anti-caking agents will nullify the benefits of the sulfur crystals. ORDERING INFORMATION: Organic Sulfur crystals are shipped in two one pound containers. The cost, including freight, is $90.65 for a 3 month supply, coming to about $30.00 per month. If you would like to order this essential, incredible mineral, please send a check or money order to the letterhead address. Or, go to www.healthtalkhawaii.com to access PayPal to pay by credit card. Aloha! “A veggie cookbook for the college student” By Debra Witteveen Cookbook Price: $35.00 each I sincerely hope that you all will enjoy reading my first book ever, “A Veggie Cookbook for the College Student”. I thought I would give you a little background information on how this book got started.  I was at home for the first time in ten years, after having been placed on furlough with Northwest Airlines, after the disaster of September 11, 2001.  My daughter, Michelle, had just left home to study at Pepperdine University in Malibu, California. So besides dealing with the loss of a job, which I truly had enjoyed, I was dealing with the “empty nest” syndrome. Of course, like most parents of college students know, the problems are never over by our children simply leaving the family nest. Especially when you are dealing with a very dramatic young adult (I often felt like I was on a roller coaster and still wonder why she never entered the School of Drama or Film), your life is never quite peaceful. I really thought that by the time the job of raising my children was over, and they left home, that the peace and quiet that I had secretly longed for, would enter my life at this point. Not true! Of course, the problems were there.  The biggest problem my daughter encountered during her first couple of months at college, and I feel very blessed and fortunate, because I realize they could have been of a very different and more complicated nature, was the fact that just a couple of months before she left home, she had finally become a vegetarian, joining the rest of us who were, and the university cafeteria was absolutely NOT dedicated to “vegetarian cuisine”!  The last few months at home were filled with farewell parties and arrangements for her “new” life, so no time was devoted to teaching her how to prepare those delicious dishes that we had started to fix at home. After dealing with the fact that there was “absolutely nothing for her to eat on campus”, she succumbed to the flesh foods that were so easily accessible, and gave in. Not only did she gain an enormous amount of weight, she started breaking out, got bad bouts of PMS, and started getting stomachaches. Of course, WE here at home in Hawaii, knew exactly why she had these “strange” reactions. But by now, 6-8 months had gone by, and she was back in flesh food land, and no longer open to hear what we had to say. It took awhile…….  It was during this time that I decided that it was important for her, and others like her, to know how to cook the right way. But I did not want to create a hard-to-read cookbook, with difficult-to-make recipes. I wanted to make it easy for those young adults who are sincerely interested in making changes in their lives to be able to do so. Besides the fact that flesh foods are just not good for you (and there are a number of books I will list later on that you can read to become more informed about the health risks of eating flesh foods and the hidden dangers of eating meat), it is also very cruel to kill animals to feed your body. Ironically, two of the books I mention are written by John Robbins, the son and heir of the Baskin & Robbins Ice Cream Company.  It is a fact that the primary cause of cancer, heart disease, and obesity in this country is due to an animal-based diet. It is also a fact that when a cow is slaughtered, about half of its weight is not eaten by humans; the intestines, the head, the hooves and horns, the bones and blood are dumped into giant grinders at plants and fed back to other cows. It is also a fact that nearly all meat in the world is contaminated with chemicals. These days when I walk around in supermarkets around the world, I notice more and more that displays carrying health food items are becoming more prominent, more health food stores are opening up, and tofu is becoming a household word. And I believe we will see more changes in this world. Don’t we want to see more trees now than when we were born? Don’t we want fresher air and cleaner water? Should there not be better, rich farmland, more birds in the sky, more fish in the sea, and more animals in the wild? Shouldn’t our children lead longer, healthier lives? Wouldn’t the world be a more peaceful place? We are surprised when we read how sharks are coming closer and closer to shore, and attacking humans more and more. The fact is that we are depleting their reservoir of food, and with nothing left they do come in closer for food.  Looking at it from the animal perspective, everyone has a right to life. Consumption of flesh food is not necessary for survival because there still is an abundance of plant based foods that we can survive on very easily. So let’s save our planet and ourselves... May my cookbook be the first step towards the beginning of a satisfying an epicurean “Veggie” life-style. http://www.healthtalkhawaii.comshapeimage_4_link_0