Let me preface this by saying: thank God there are people in the world that are willing to expose the endless deceit of the biotech industry. Much of this article was taken from a piece written by Thomas A. Anderson, a Wall Street correspondent, in his article entitled; GMO Foods become “NEO” Foods.


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Whenever anyone talks about protecting our planet they always bring up two points. Cut emissions and develop clean alternative energy. Sounds great huh?

​Unfortunately, those two alone will do squat. What will truly help our planet and protect our resources are the masses adopting a vegan diet. Consider these facts as depicted by John Robbins in his book, “The Food Revolution”.

​If you had to choose the one thing that would immobilize, control and destroy the people, what do you think that would be?
 
Would you believe FOOD?

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We are constantly faced with never ending lies from the biotech industry that GMOs are safe to eat. These lies will never end because the purpose of the biotech industry is to make money, make their shareholders happy and not to care about anyone’s health.
 
We know what happened to our servicemen in Viet Nam as well as the Vietnamese that were subjected to the fumes of Agent Orange. Even today, those Viet Nam servicemen are still being treated for their exposure to Agent Orange and the children of the Vietnamese exposed to Agent Orange are still dealing with their birth defects.

​Most of the people in the America are doing their best to lose weight. They go on diets, eat low carbs, take diet pills, buy diet books, and join fitness clubs or work out as best as they can.
 
Guess what? They still put on more weight and obesity rules!
 
Years and years ago we were advised to follow the four basic food groups: meat, dairy, grains and fruits and vegetables. Maybe if the first two were eliminated people would lose lots of weight.
 
What’s interesting is that these food groups were sponsored by the American Dairy Association, so it’s not surprising that dairy took its place on the list. Too bad they never said that dairy was cooked up to 500 degrees leaving only liquid fat.

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What ticks me off the most is that the people think the FDA is on their side. The problem is that what they do and what the “tricks” think they do are like night and day.
 
We are lead to believe that the need for drugs and surgery are touted as the solution for the prevention and healing of illness and disease. If so, why are natural cures suppressed and hidden from the public by who?

​Being a vegetarian since 1975 and a vegan since 1990, why do I never get sick and when I go to an MD it is usually for a physical. And yet, how come the medical industry sees themselves as the only source of staying well when it comes to health, illness and disease?

One of the basic concepts of natural therapy can be expressed in that old saying, “You are what you eat”.

​To a large extent, our diet has determined the diseases we suffer from.
Over the past 100 to 150 years our basic diet has changed drastically. We have gone from fresh, wholesome, unrefined, unsprayed food to the opposite.